Consider for a minute that you are merely an organism on this planet. You are the result of every effect following another effect so far back that we cannot make out the fuzzy long distance image of what an original cause might have been. This moment you are experiencing right now is exactly what needs to happen and is what creates the moment you are experiencing now just seconds later. Imagine that there are countless timelines all moving forward and intersecting each other, with every person, every animal, every molecule experiencing a varied experience of the very same shared moment in history.
Life is so beautiful because of it’s diversity/difference and rich lush landscapes with one complex harmony of structures meeting another. The intricate network of nutrients in transit in the structure of a leaf sits against the cold lifeless concrete that’s been from the soil, to the factory, to the truck, laid down by a worker and has now seen thousands of these leaves live and die against it. When I slow down and think about the complexity of every object, every being, every aspect of my daily experience, I find that not only is the world inherently forever in motion and constantly changing but that each and every state of every thing is perfect.
As I reflect back on the beginning of my relationship, I remember writing the article below. It has been a year full or growth, wonder, love, amazement and diving deeper into my own awareness as a human being. I want to share this experience with you because before this moment I did not know what the possibilities of love could bring into my life. I thought I had an idea but until I shared this hug I hadn’t experienced it.
My name is Andrew, I’m a brand new employee at Cafe Gratitude’s central office, and I want to share some inspiration with you. What inspires me is compassionate food--food that’s kind to the soil it’s planted in, the people who prepare it, and the hungry bodies that make it part of them. This inspiration has lead me to work with Cafe Gratitude, and also with another organization re-imagining good food, and one I’ll talk about today: the Cooperative Food Empowerment Directive, or CoFED, which empowers college students to launch food cooperatives.
Have you met frank? Well, let me introduce you. Frank Ferrante is a 58 year old Sicilian from Brooklyn; a lover of life, great food, beautiful women, and a good laugh. Four years ago, he was also a drug addict, morbidly obese, pre-diabetic, and fighting Hepatitis C. He was estranged from his daughter, single, and struggling with depression. Frank knew that life could be better, and was looking for a way out.
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I signed up for the
Being human is a unique kind of joy, a unique kind of sadness, and pain, and ecstasy. An old woman sat at my bar the other day, and told me she was having a bad day. She said, "Not all days can be good days, you know." As short as my life has been, I know this as well. Not all days are happy days. Some days are full of anxiety, others brim with sadness, and some seem dark but are laced with hope. On days like these, I sometimes have trouble accepting my life as it is. I think "If only they didn't have to go," "If only I hadn't been that way," or "Why is this happening to me?"