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Sharing is very important to us at Cafe Gratitude. This blog is our means of connecting with you, our community through sharing what's happening with us and creating a conversation around the many facets of this community.
Tags >> Thanksgiving

Happy Thanksgiving To You All.

terces


We are happy to be home on the farm and looking forward to serving free meals at San Rafael, San Francisco and Berkeley Cafe Gratitudes on Thursday. We plan on serving over 1000 people, once again, for our 8th year. While times are currently challenging, our Thanksgiving feast is so much a part of who we are that we are choosing to serve once more. Come join us and let's all GIVE THANKS TOGETHER!

We had volunteers from the San Rafael Cafe on the farm today as well as a Chaplain from Kaiser Hospital who knit us all winter caps to keep us warm. You can see Bernadino, Javier, Matthew and I in our matching hats enjoying our time together just after the community lunch. We are so grateful! Thank you Gina Rose. The cow stall got cleaned out today and new hay was spread in preparation for the upcoming birth, still a few weeks away. We had enchiladas, cheesy cauliflower, pea sprouts, spicy salsa and farm made wine for lunch today (just a taste of wine as chores are still happening). What a sweet day it has been. The broccoli and cauliflower are beautiful and being served in our Cafes. Stop by and enjoy the local harvest. We love you all and are GRATEFUL beyond measure. Happy Thanksgiving, we GIVE THANKS for you!

Love. Terces


on Nov 22, 2011 Posted by: terces | Comment (1)

Cranberry Orange Relish

Heather


Makes 2 cups


on Nov 16, 2011 Posted by: Heather | Comment (2)

Gratitude is in Season!

terces

 

Happy Thanksgiving week to everyone. 

I have so much to be grateful for. I love this time of year when everyone else aligns with our commitment to keep our attention on all we have to be grateful for. Remember we have a free Thanksgiving meal at three of our Cafes (Harrison in the Mission, the Berkeley Cafe and the San Rafael Cafe) we are serving from noon until 3pm, so come on in, eat, and then if you would like: serve others. This is one of the most inspiring days of the year for me, when I used to struggle with all the food and pleasing everyone, now I love that my focus is on serving and appreciating all the amazing people who support our mission and come in to be acknowledged and appreciated. We are all so grateful for you!  If you are celebrating with your family and friends, how about asking everyone what they are grateful for; it is such an endearing way to shift our attention to all we have already been given. 


on Nov 23, 2010 Posted by: terces | Comment (0)
Tagged in: Thanksgiving , Gratitude , farm produce , farm life , Fall

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